Welcome to Whipup
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Sat - Thur 8:00 - 6:30, Friday - CLOSED
Call Anytime
+02 0109 288 1200Easy handling simplifies operations and pouring.
Ensures complete safety from harmful bacteria like salmonella.
by zero product waste &labor saving
Chilled/frozen extends shelf life, aids production planning.
Yolk and egg white can be used separately efficiently.
Options include PET, SL, and aseptic bags.
Ensures consistent egg product parameters for needs.
Our Mission
The mission focuses on delivering safe and flexible liquid egg products. Starting with fresh chicken eggs and using strict pasteurization methods ensures high safety standards. The products feature sterile packaging that extends shelf life up to 40 days, with frozen options for added convenience. These offerings aim to provide reliability and adaptability for diverse culinary needs, regardless of production location.
Our vision
The vision is to lead the liquid egg industry through innovation and high-quality products. By focusing on continuous research and development, the goal is to meet customer needs with exceptional taste, safety, and versatility. Sustainability is a key priority, with efforts to minimize environmental impact through efficient production and eco-friendly packaging. Collaboration with customers and industry partners aims to drive future advancements and establish leadership in innovation and quality.
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Whip Up, a company founded in Egypt in 2019, embarked on its journey of egg processing.
30 Oct, 21
31 Oct, 21
We are delighted to serve you with our diverse egg offerings.